Delicious recipe that will leave your guests wanting more!
Ingredients
- 4 pears, cut in half and cored
- ½ cup cranberries, cut in half
- 4-6 Tbsp chopped pecans
- Stuart's Spices Apple Pie Spice
- Honey
- Optional: yogurt or goat cheese
Instructions
- Preheat oven to 375°F.
- Slice a small part off the backside of each pear half to create a flat surface, so the pear sits flat when laid in the pan.
- Place pear halves on large baking sheet or pan, cored side up.
- Place cranberries in the cored part of each pear, along with the pecans. They can spread over the pear, as well.
- Sprinkle each pear half with Apple Pie Spice, then drizzle with honey.
- Bake at 375°F for 25-30 minutes or until the pears are tender.
Tips
Optional: put a small amount of goat cheese in the cored part of the pear half before placing the cranberries and pecans. Top with yogurt if desired.
Other recipes you might like